- Degree
- Bachelor of Science
- Bachelor
- Standard period of study (amount)
- 7 semesters
- Location
- Neubrandenburg
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Nutritional Science
- Health Science
Focus
Dietetics, Process-Oriented Science-Based Nutrition Intervention, Nutrition-Related Communication, Clinical Chemistry and Pharmacology, Nutritional Support (Enteral and Parenteral Nutrition), Health Sciences, Public Health Nutrition, Health Economics, Biosciences
Admission requirements
Professional qualification to be a dietician assistant at a cooperating vocational school
Lecture period
- 02.03.2026 - 19.06.2026
- 07.09.2026 - 08.01.2027
Application deadlines
Winter semester (2026/2027)
Deadlines for International Students from the European Union
06.04.2026 - 30.06.2026
Applications via uni-assist by 30 June 2025
Deadlines for international students from countries that are not members of the European Union
06.04.2026 - 30.06.2026
Applications via uni-assist by 30 June 2025
Application deadline for Germans and inhabitants
04.05.2026 - 31.08.2026
Exceptions will be announced on the respective page for application
Enrollment deadline for Germans and foreign students
04.05.2026 - 31.08.2026
It is still not possible to apply for a higher study semester.
Languages of instruction
Main language
German